Ice Cream

Whole Milk

Ice Cream vs Whole Milk fakta

Ice Cream

Whole Milk

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1 kalori

1.1 kalori

207.00 Kcal61.00 Kcal

0 904

1.2 Kalori ing 1 tuwung

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70 1628

1.3 Kalori 1 tbsp

ora Sumadhiyaora Sumadhiya

8 102

1.4 Kalori ing 1 oz

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12.2 204

1.5 Kalori ing 1 irisan

ora Sumadhiyaora Sumadhiya

12.2 425

1.6 Bantu ukuran

100

1.7 protein

3.50 g3.15 g

0 215

1.8 karbohidrat

24.00 g4.80 g

0 205

1.8.1 serat

2.50 g0.00 g

0 10.3

1.8.2 Sugar

1.50 g5.05 g

0 54.08

1.9 lemak

11.00 g3.25 g

0.1 175

1.9.1 Content lemak

ora Sumadhiyaora Sumadhiya

1 91

1.9.2 jenuh Lemak

7.00 g1.87 g

0 67

1.9.3 Trans Lemak

0.00 g2.00 g

0 162

1.9.4 asam lemak

0.50 g0.20 g

0 48

1.9.5 monounsaturated lemak

3.00 g0.81 g

0 32.9

2 Nutrition

2.1 Bantu Size

100

2.2 kolesterol

44.00 mg10.00 mg

0 325

2.3 vitamins

2.3.1 vitamin A

2.50 IU162.00 IU

0 2499

2.3.2 Vitamin B1 (thiamin)

3.50 mg0.05 mg

0 3.5

2.3.3 Vitamin B2 (riboflavin)

0.25 mg0.17 mg

0 2.017

2.3.4 Vitamin B3 (niacin)

3.80 mg0.09 mg

0 13.112

2.3.5 Vitamin B6 (Pyridoxine)

1.50 mg0.04 mg

-0.026 1.5

2.3.6 Vitamin B9 (folic asam, folat | folat)

2.50 μg5.00 μg

0 87

2.3.7 Vitamin B12 (Cobalamin)

0.35 μg0.45 μg

0 4.03

2.3.8 Vitamin C (asam Ascorbic)

4.50 mg0.00 mg

0 7.7

2.3.9 vitamin D

0.25 IU51.00 IU

0 301

2.3.10 Vitamin D (D2 + D3)

2.50 μg1.30 μg

0 7.5

2.3.11 Vitamin E (Alpha- tocopherol)

0.25 mg0.07 mg

0 24.21

2.3.12 Vitamin K (Phylloquinone)

4.25 μg0.30 μg

0 30.3

2.4 Minerals

2.4.1 calcium

0.25 mg113.00 mg

0 1705

2.4.2 Iron

5.25 mg0.03 mg

0 70

2.4.3 Magnesium

3.25 mg10.00 mg

0 444

2.4.4 fosfor

2.50 mg84.00 mg

0 1409

2.4.5 kalium

199.00 mg132.00 mg

0 1794

2.4.6 sodium

80.00 mg43.00 mg

0 7022.4

2.4.7 seng

0.25 mg0.37 mg

0 7.31

2.5 liyane

2.5.1 Water

0.25 g88.13 g

0 221

2.5.2 kafein

0.00 g0.00 g

0 0

3 Wuku

3.1 Kesehatan keuntungan

panyerepan saka calcium & Vitamin B

3.1.1 Wuku Umum liyane

Presensi saka calcium ndadekake untu kuwat lan sehat, nglindhungi arteri, Cancer ngalangi

3.2 Wuku rambute lan Beauty

3.2.1 Perawatan kulit

Exfoliates kulit mati saka awak, Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, softner kulit Natural

3.2.2 Perawatan Rambut

paling apik kanggo obat rambute garing lan atos, Banget rambute kondisioner, Stimulates wutah rambute

3.3 Pentinge nutrisi lan migunakake

3.3.1 ulah

Ora Efesus ketemu

3.3.2 Pentinge nutrisi

sumber apik saka Calcium, sumber protein sing apik, Ngandhut jumlah apik saka Vitamins

3.4 alergi

3.4.1 Gejala alergi

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4 apa

4.1 apa

Es krim iku panganan biasa biasane digawe saka barang biasa kaya susu, karo ditambahaké sweeteners, woh-wohan, úa lan roso.

susu kabèh iku mentahan, susu unpasteurized dijupuk saka mamalia kaya lembu, kebo, wedhus, wedhus, yak, unta.

4.1.1 warna

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4.1.2 roso

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4.1.3 Aroma

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4.1.4 vegetarian

ora Sumadhiya

4.2 asal

Eropah, Yunani, Italia

European East countries- Bulgaria, Ceko, Ukraina

5 Carane nggawe

5.1 Bantu Size

100

5.2 Úa

cereals, coklat, Flavour, woh-wohan, susu, Susu utawa sayur-sayuran lenga, Nuts, Sugar, tipis

susu kabèh

5.2.1 fermentasi Agent

Not Applicable

5.3 Iku sampeyan kudu

2 Bowls, sauce pan, stirrer

Pan, spatula

5.4 wektu Duration

5.4.1 Wektu Preparation

15 20 menit

5.4.2 Wektu Cooking

Unknown

5.4.3 tuwa wektu

ora Sumadhiya

5.5 Panyimpenan lan Beting Life

5.5.1 Pendingin suhu

383.00 ° F99.00 ° F

-20 383

5.5.2 beting Life

2- 3 minggu

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