1 kalori
1.1 Kalori ing 1 tuwung
ora Sumadhiya520.00 Kcal
70
1628
1.2 kalori
410.00 Kcal394.00 Kcal
0
904
1.3 Kalori 1 tbsp
ora Sumadhiya67.00 Kcal
8
102
1.4 Kalori ing 1 oz
ora Sumadhiya112.00 Kcal
12.2
204
1.5 Kalori ing 1 irisan
ora Sumadhiya110.00 Kcal
12.2
425
1.6 Bantu ukuran
1.7 protein
1.8 karbohidrat
1.8.1 serat
1.8.2 Sugar
ora Sumadhiya0.52 g
0
54.08
1.9 lemak
1.9.1 Content lemak
ora Sumadhiyaora Sumadhiya
1
91
1.9.2 jenuh Lemak
1.9.3 Trans Lemak
0.00 gora Sumadhiya
0
162
1.9.4 asam lemak
1.9.5 monounsaturated lemak
2 Nutrition
2.1 Bantu Size
2.2 kolesterol
2.3 vitamins
2.3.1 vitamin A
217.00 IU994.00 IU
0
2499
2.3.2 Vitamin B1 (thiamin)
2.3.3 Vitamin B2 (riboflavin)
2.3.4 Vitamin B3 (niacin)
2.3.5 Vitamin B6 (Pyridoxine)
0.22 mg0.08 mg
-0.026
1.5
2.3.6 Vitamin B9 (folic asam, folat | folat)
2.3.7 Vitamin B12 (Cobalamin)
2.3.8 Vitamin C (asam Ascorbic)
2.3.9 vitamin D
ora Sumadhiya24.00 IU
0
301
2.3.10 Vitamin D (D2 + D3)
ora Sumadhiya0.60 μg
0
7.5
2.3.11 Vitamin E (Alpha- tocopherol)
ora Sumadhiya0.28 mg
0
24.21
2.3.12 Vitamin K (Phylloquinone)
ora Sumadhiya2.70 μg
0
30.3
2.4 Minerals
2.4.1 calcium
228.00 mg685.00 mg
0
1705
1.1.1 Iron
1.2.1 Magnesium
1.3.1 fosfor
332.00 mg457.00 mg
0
1409
1.3.1 kalium
540.00 mg127.00 mg
0
1794
1.5.1 sodium
281.00 mg604.00 mg
0
7022.4
1.6.1 seng
1.8 liyane
1.8.1 Water
ora Sumadhiya38.20 g
0
221
1.12.1 kafein
2 Wuku
2.1 Kesehatan keuntungan
Mbantu kanggo gain bobot, Tansah awak hydrated, Tansah aran lengkap, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat
Guwarsa sistem imun, Nyuda meksa getih, Otot kuwat lan sehat, Cancer ngalangi, Mbenakake tingkat metabolisme, Best kanggo bobot mundhut, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, ngalangi rongga, nyuda Osteoporosis
2.1.2 Wuku Umum liyane
Gak oleh pisan nambani ing panas
Apik kanggo balung, Apik kanggo sistem imun, Ono gunane kanggo lactating lan wanita ngandhut, Nglindhungi penyakit Periodontal, menehi energi
2.2 Wuku rambute lan Beauty
2.2.1 Perawatan kulit
moisturizer Natural, Nglamar kanggo kulit bisa bantuan ease pain saka sunburn, Gelut pimples lan kukul, Menehi kulit permukaané, Linuhung karo alus, supple lan kulit mencorong, Menehi supple, sehat kulit lan mencorong, Soothes gangguan kulit
ora Sumadhiya
2.2.2 Perawatan Rambut
Mbantu ing Kelembapan penylametan luwih
ora Sumadhiya
2.3 Pentinge nutrisi lan migunakake
2.3.1 ulah
ora Sumadhiya
Punika biasane digunakake minangka Keju Tabel
2.3.2 Pentinge nutrisi
sumber apik kalori, sumber apik saka kalium, sumber apik saka Calcium, Sugih ing Fosfor
sumber apik saka vitamin B-12, sumber apik saka Calcium, sumber protein sing apik, Ngandhut jumlah apik saka Vitamins, sumber apik saka riboflavin, Sugih ing vitamin A, sumber apik kalori, apik sumber saka protèin
2.4 alergi
2.4.1 Gejala alergi
ora Sumadhiya
bloating, rame, diare, Kesulitan ing AMBEGAN, gas, rashes Kulit gatel, mual, Tightening tenggorokan, wheezing
3 apa
3.1 apa
puding beku iku panganan cuci mulut banget padha kanggo es krim kajaba sing digawe kanthi cara nambahake Endhog, gula lan cream.It ngemot paling sethithik 10% lemak susu lan 14% endhog yolk.
Colby keju keju Amerika hard semi digawe saka susu sapi kang
3.1.1 warna
3.1.2 roso
3.1.3 Aroma
ora Sumadhiya
Mild, manis
3.1.4 vegetarian
3.2 asal
Coney Island, New York
Winconsin, Inggris negara
4 Carane nggawe
4.1 Bantu Size
4.2 Úa
1 tuwung saka krim heavy, 3 endhog, gula 3/4 tuwung, Salt, extract vanilla
coloring Annatto, calcium klorit, keju Salt, susu Full krim, rennet Liquid, budaya wiwitan Mesophilic, Water Unchlorinated
4.2.1 fermentasi Agent
Not Applicable
Lactococcus lactis subsp cremoris
4.3 Iku sampeyan kudu
2 Bowls, sauce pan, stirrer
keju Press, cheesecloth, piso, bobot heavy, Blender, Mould, Lebokake plastik, Pencet, stirrer
4.4 wektu Duration
4.4.1 Wektu Preparation
4.4.2 Wektu Cooking
4.4.3 tuwa wektu
4.5 Panyimpenan lan Beting Life
4.5.1 Pendingin suhu
383.00 ° F39.20 ° F
-20
383
4.5.3 beting Life