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Condensed milk
Condensed milk

Fontina Cheese
Fontina Cheese



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Condensed milk
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Fontina Cheese

Condensed milk vs Fontina Cheese fakta

1 kalori
1.1 kalori
321.00 Kcal389.00 Kcal
Kabeh babagan Organic Milk
0 904
1.2 Kalori ing 1 tuwung
ora Sumadhiya513.00 Kcal
Kabeh babagan Yak Butter
70 1628
1.3 Kalori 1 tbsp
ora Sumadhiya58.00 Kcal
Kabeh babagan Whipped cream
8 102
1.4 Kalori ing 1 oz
ora Sumadhiya110.00 Kcal
Kabeh babagan Paneer
12.2 204
1.5 Kalori ing 1 irisan
ora Sumadhiya109.00 Kcal
Kabeh babagan Paneer
12.2 425
1.6 Bantu ukuran
100
100
1.7 protein
8.00 g25.60 g
Kabeh babagan Evaporated Milk
0 215
1.8 karbohidrat
54.00 g1.55 g
Kabeh babagan Cocoa Butter
0 205
1.8.1 serat
0.00 g0.00 g
Kabeh babagan Milk
0 10.3
1.8.2 Sugar
54.00 g1.55 g
Kabeh babagan Swiss Cheese
0 54.08
1.9 lemak
9.00 g31.14 g
Kabeh babagan Yakult
0.1 175
1.9.1 Content lemak
ora Sumadhiya45 %
Kabeh babagan Paneer
1 91
1.9.2 jenuh Lemak
5.00 g19.20 g
Kabeh babagan Amasi
0 67
1.9.3 Trans Lemak
ora Sumadhiya0.00 g
Kabeh babagan Milk
0 162
1.9.4 asam lemak
0.30 g1.65 g
Kabeh babagan Paneer
0 48
1.9.5 monounsaturated lemak
2.40 g8.69 g
Kabeh babagan Zincica
0 32.9
2 Nutrition
2.1 Bantu Size
100
100
2.2 kolesterol
34.00 mg153.00 mg
Kabeh babagan Cream Cheese
0 325
2.3 vitamins
2.3.1 vitamin A
15.00 IU913.00 IU
Kabeh babagan Peanut Butter
0 2499
2.3.2 Vitamin B1 (thiamin)
ora Sumadhiya0.02 mg
Kabeh babagan Paneer
0 3.5
2.3.3 Vitamin B2 (riboflavin)
ora Sumadhiya0.20 mg
Kabeh babagan Cocoa Butter
0 2.017
2.3.4 Vitamin B3 (niacin)
ora Sumadhiya0.15 mg
Kabeh babagan Cocoa Butter
0 13.112
2.3.5 Vitamin B6 (Pyridoxine)
0.07 mg0.08 mg
Kabeh babagan Whipped cream
-0.026 1.5
2.3.6 Vitamin B9 (folic asam, folat | folat)
ora Sumadhiya6.00 μg
Kabeh babagan Cocoa Butter
0 87
2.3.7 Vitamin B12 (Cobalamin)
ora Sumadhiya1.68 μg
Kabeh babagan Peanut Butter
0 4.03
2.3.8 Vitamin C (asam Ascorbic)
2.40 mg0.00 mg
Kabeh babagan Milk
0 7.7
2.3.9 vitamin D
6.00 IU23.00 IU
Kabeh babagan Yogurt
0 301
2.3.10 Vitamin D (D2 + D3)
ora Sumadhiya0.60 μg
Kabeh babagan Milk
0 7.5
2.3.11 Vitamin E (Alpha- tocopherol)
ora Sumadhiya0.27 mg
Kabeh babagan Paneer
0 24.21
2.3.12 Vitamin K (Phylloquinone)
ora Sumadhiya2.60 μg
Kabeh babagan Yogurt
0 30.3
2.4 Minerals
2.4.1 calcium
280.00 mg550.00 mg
Kabeh babagan Cocoa Butter
0 1705
2.4.2 Iron
0.14 mg0.23 mg
Kabeh babagan Paneer
0 70
2.4.3 Magnesium
19.20 mg14.00 mg
Kabeh babagan Gelato
0 444
2.4.4 fosfor
ora Sumadhiya346.00 mg
Kabeh babagan Gelato
0 1409
2.4.5 kalium
371.00 mg64.00 mg
Kabeh babagan Gelato
0 1794
2.4.6 sodium
127.00 mg800.00 mg
Kabeh babagan Cocoa Butter
0 7022.4
2.4.7 seng
ora Sumadhiya3.50 mg
Kabeh babagan Gelato
0 7.31
2.5 liyane
2.5.1 Water
0.00 g37.92 g
Kabeh babagan Cocoa Butter
0 221
2.5.2 kafein
0.00 g0.00 g
Kabeh babagan Milk
0 0
3 Wuku
3.1 Kesehatan keuntungan
ora Sumadhiya
balung sehat, Health Food, Nglindhungi marang penyakit jantung, Cancer ngalangi, Stimulates otak lan fungsi sawijining, Strengthens sistem imun
3.1.1 Wuku Umum liyane
mbenakake Nutrition, Presensi saka calcium ndadekake untu kuwat lan sehat
Apik kanggo balung, Apik kanggo sistem imun, Mbenakake kesehatan otak, Mbenakake kesehatan jantung
3.2 Wuku rambute lan Beauty
3.2.1 Perawatan kulit
moisturizer Natural, nambah corek, Menehi kulit mencorong lan sampurna
Menehi kulit permukaané, Mbantu kanggo alon mudhun pratandha saka tuwa
3.2.2 Perawatan Rambut
ora Sumadhiya
Unknown
3.3 Pentinge nutrisi lan migunakake
3.3.1 ulah
Ora Efesus ketemu
keju umur bisa digunakake minangka keju grating, Kerjane banget minangka Keju Tabel
3.3.2 Pentinge nutrisi
sumber apik saka Calcium
ngandhut Seng, sumber apik saka Calcium, sumber apik saka vitamin B-12, fosfor sugih, sumber sugih saka vitamin K2
3.4 alergi
3.4.1 Gejala alergi
ora Sumadhiya
bloating weteng, weteng cramps, weteng pain, anafilaksis, constipation, Nyuda ing meksa Sang, diare, eczema, Flatulence utawa gas, Mual, diiringi dening mutahke, Rashes ing wangun hives, Rumbling utawa gurgling muni ing weteng, irung runny utawa stuffy
4 apa
4.1 apa
susu kental iku susu sapi kang saka kang banyu wis dibusak.
Fontina Keju iku sawijining Italia, keju susu sapi ingkang sampun angsal status PDO Eropah hukum.
4.1.1 warna
ora Sumadhiya
Gading
4.1.2 roso
ora Sumadhiya
ono krime, Gamelan, tart
4.1.3 Aroma
ora Sumadhiya
Mild, mambu ora nguntungke
4.1.4 vegetarian
ora Sumadhiya
Ora
4.2 asal
American, France
Italia
5 Carane nggawe
5.1 Bantu Size
100
100
5.2 Úa
nggodhok banyu, Susu garing Powder, margarine, White Sugar
solusi brine, calcium klorit, susu sapi, rennet
5.2.1 fermentasi Agent
Not Applicable
Not Available
5.3 Iku sampeyan kudu
wadhah, Blender
keju Press, cheesecloth, piso, Blender, Mould, Lebokake plastik, Pencet
5.4 wektu Duration
5.4.1 Wektu Preparation
15 20 menit
10- 12 jam
5.4.2 Wektu Cooking
NA
90
5.4.3 tuwa wektu
ora Sumadhiya
3 months
5.5 Panyimpenan lan Beting Life
5.5.1 Pendingin suhu
ora Sumadhiya39.20 ° F
Kabeh babagan Frozen Yogurt
-20 383
5.5.2 beting Life
1- 2 minggu
2- 3 Months