Kalori ing 1 tuwung
821.00 Kcal520.00 Kcal
50
1927
👆🏻
kalori
577.00 Kcal394.00 Kcal
0
904
👆🏻
Kalori 1 tbsp
52.00 Kcal67.00 Kcal
2
133
👆🏻
Kalori ing 1 oz
154.00 Kcal112.00 Kcal
10
717
👆🏻
Kalori ing 1 irisan
480.00 Kcal110.00 Kcal
12.2
899
👆🏻
Bantu ukuran
100
100
protein
4.00 g23.76 g
0
215
👆🏻
karbohidrat
2.30 g2.57 g
0
205
👆🏻
serat
0.00 g0.00 g
0
10.3
👆🏻
Sugar
2.30 g0.52 g
0
54.08
👆🏻
lemak
63.50 g32.11 g
0.1
175
👆🏻
Content lemak
55 %33 %
0
100
👆🏻
jenuh Lemak
40.13 g20.22 g
0
67
👆🏻
Trans Lemak
0.50 g0.10 g
0
162
👆🏻
asam lemak
2.38 g0.95 g
0
48
👆🏻
monounsaturated lemak
16.81 g9.28 g
0
32.9
👆🏻
Bantu Size
100
100
kolesterol
183.00 mg95.00 mg
0
325
👆🏻
vitamins
vitamin A
246.00 IU994.00 IU
0
2499
👆🏻
Vitamin B1 (thiamin)
0.01 mg0.02 mg
0
3.5
👆🏻
Vitamin B2 (riboflavin)
0.12 mg0.38 mg
0
2.017
👆🏻
Vitamin B3 (niacin)
0.20 mg0.09 mg
0
13.112
👆🏻
Vitamin B6 (Pyridoxine)
0.07 mg0.08 mg
-0.026
1.5
👆🏻
Vitamin B9 (folic asam, folat | folat)
10.00 μg18.00 μg
0
87
👆🏻
Vitamin B12 (Cobalamin)
0.50 μg0.83 μg
0
4.03
👆🏻
Vitamin C (asam Ascorbic)
0.50 mg0.00 mg
0
7.7
👆🏻
vitamin D
9.20 IU24.00 IU
0
301
👆🏻
Vitamin D (D2 + D3)
1.00 μg0.60 μg
0
7.5
👆🏻
Vitamin E (Alpha- tocopherol)
1.10 mg0.28 mg
0
24.21
👆🏻
Vitamin K (Phylloquinone)
1.00 μg2.70 μg
0
30.3
👆🏻
Minerals
calcium
187.00 mg685.00 mg
0
1705
👆🏻
Iron
-0.76 mg
0
70
👆🏻
Magnesium
10.00 mg26.00 mg
0
444
👆🏻
fosfor
138.00 mg457.00 mg
0
1409
👆🏻
kalium
42.00 mg127.00 mg
0
1794
👆🏻
sodium
21.00 mg604.00 mg
0
7022.4
👆🏻
seng
0.40 mg3.07 mg
0
7.31
👆🏻
liyane
Water
55.00 g38.20 g
0
221
👆🏻
kafein
0.00 g0.00 g
0
0
👆🏻
Kesehatan keuntungan
-
Guwarsa sistem imun, Nyuda meksa getih, Otot kuwat lan sehat, Cancer ngalangi, Mbenakake tingkat metabolisme, Best kanggo bobot mundhut, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, ngalangi rongga, nyuda Osteoporosis
Wuku Umum liyane
-
Apik kanggo balung, Apik kanggo sistem imun, Ono gunane kanggo lactating lan wanita ngandhut, Nglindhungi penyakit Periodontal, menehi energi
Wuku rambute lan Beauty
Perawatan kulit
-
-
Perawatan Rambut
-
-
Pentinge nutrisi lan migunakake
ulah
bakal utama ing pasugatan manis n desserts
Punika biasane digunakake minangka Keju Tabel
Pentinge nutrisi
sumber apik kalori
sumber apik saka vitamin B-12, sumber apik saka Calcium, sumber protein sing apik, Ngandhut jumlah apik saka Vitamins, sumber apik saka riboflavin, Sugih ing vitamin A, sumber apik kalori, apik sumber saka protèin
alergi
Gejala alergi
-
bloating, rame, diare, Kesulitan ing AMBEGAN, gas, rashes Kulit gatel, mual, Tightening tenggorokan, wheezing
apa
Krim clotted (kadhangkala disebut scalded, clouted, Devonshire utawa krim Cornish) minangka krim kandel sing digawe kanthi ora langsung panas susu sapi full-krim nggunakake uap utawa adus banyu lan banjur ninggalake ing panci cethek kanggo kelangan alon. Sajrone wektu iki, isi krim munggah menyang permukaan lan mbentuk "clots" utawa "clouts".
Colby keju keju Amerika hard semi digawe saka susu sapi kang
warna
-
kuning
roso
-
manis
Aroma
-
Mild, manis
vegetarian
-
Ora
asal
-
Winconsin, Inggris negara
Bantu Size
100
100
Úa
susu, krim Plain
coloring Annatto, calcium klorit, keju Salt, susu Full krim, rennet Liquid, budaya wiwitan Mesophilic, Water Unchlorinated
fermentasi Agent
-
Lactococcus lactis subsp cremoris
Iku sampeyan kudu
Bowl, ukur tuwung, microwave, Pan, stirrer
keju Press, cheesecloth, piso, bobot heavy, Blender, Mould, Lebokake plastik, Pencet, stirrer
wektu Duration
Wektu Preparation
1 jam
10- 12 jam
Wektu Cooking
5
90
tuwa wektu
-
4 8 minggu
Panyimpenan lan Beting Life
Pendingin suhu
175.00 ° F39.20 ° F
-20
383
👆🏻
beting Life
Nganti 3 days
3-4 minggu