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Carane nggawe Skyr lan Limburger Cheese


Carane nggawe Limburger Cheese lan Skyr


Carane nggawe

Bantu Size
100   
100   

Úa
1/2 Banana, 1/2 tuwung Stroberi Skyr, 1/2 tuwung Vanilla Skyr, 1/2 Pear, strawberries   
solusi brine, calcium klorit, rennet Liquid, susu Cow pasteurized, thermophilic wiwitan   

fermentasi Agent
Not Applicable   
Brevibacterium linens   

Iku sampeyan kudu
2 Bowls, wadhah   
keju Press, cheesecloth, wadhah, piso, draining mat, Pencet, stirrer   

wektu Duration
  
  

Wektu Preparation
24 jam   
15 20 menit   

Wektu Cooking
40   
Unknown   

tuwa wektu
ora Sumadhiya   
3 months   

Panyimpenan lan Beting Life
  
  

Pendingin suhu
39.20 ° F   
19
383.00 ° F   
1

beting Life
3-4 minggu   
2- 3 minggu   

Kabeh >>
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Types of Dairy Products

Types of Dairy Products


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