Carane nggawe Ricotta Cheese lan Pomazankove Maslo

Ricotta Cheese

Pomazankove Maslo

Add ⊕

1 Carane nggawe

1.1 Bantu Size

100

1.2 Úa

1 tuwung saka krim heavy, 8 cangkir saka kabèh susu, Salt, cukà

butter, Emmental, Bawang Putih, parsley, Ora nguntungke krim, butter Nyebar tanpa roso

1.2.1 fermentasi Agent

Not Applicable

1.3 Iku sampeyan kudu

Bowl, cheesecloth, sauce pan, stirrer

Bowl, Pan, stirrer

1.4 wektu Duration

1.4.1 Wektu Preparation

2- 3 jam

20- 30 menit

1.4.2 Wektu Cooking

1.4.3 tuwa wektu

ora Sumadhiya

1.5 Panyimpenan lan Beting Life

1.5.1 Pendingin suhu

99.00 ° F39.20 ° F

-20 383

1.5.2 beting Life

1- 2 minggu

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