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Fermented Dairy products
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Types of Yogurt
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Qurut
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Pomazankove Maslo
Carane nggawe Qurut lan Pomazankove Maslo
Qurut
Pomazankove Maslo
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Summary
kalori
Nutrition
Wuku
apa
Carane nggawe
Kabeh
1 Carane nggawe
1.1 Bantu Size
3
100
1.2 Úa
Salt, yogurt
butter, Emmental, Bawang Putih, parsley, Ora nguntungke krim, butter Nyebar tanpa roso
1.2.1 fermentasi Agent
Not Applicable
Not Applicable
1.3 Iku sampeyan kudu
wadhah
Bowl, Pan, stirrer
1.4 wektu Duration
1.4.1 Wektu Preparation
sawetara dina ing srengenge
20- 30 menit
1.4.2 Wektu Cooking
180
10
1.4.3 tuwa wektu
ora Sumadhiya
ora Sumadhiya
1.5 Panyimpenan lan Beting Life
1.5.1 Pendingin suhu
ora Sumadhiya
39.20 ° F
Carane nggawe Frozen Yogurt?
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-20
383
1.5.2 beting Life
Around 6 months
1- 2 minggu
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