Carane nggawe Processed Cheese lan Clabber

Processed Cheese

Clabber

Add ⊕

1 Carane nggawe

1.1 Bantu Size

100

1.2 Úa

keju, Cream of Tartar, gelatin, susu Powder, Salt

susu mentahan utawa susu unpasteurized

1.2.1 fermentasi Agent

Not Applicable

1.3 Iku sampeyan kudu

2 Bowls, keju Press, cheesecloth, wadhah, piso, bobot heavy, Blender, Mould, Lebokake plastik, Pencet, stirrer

kaca karo tutup, cheesecloth, wadhah

1.4 wektu Duration

1.4.1 Wektu Preparation

2- 3 jam

2 days

1.4.2 Wektu Cooking

1.4.3 tuwa wektu

ora Sumadhiya

1.5 Panyimpenan lan Beting Life

1.5.1 Pendingin suhu

39.20 ° F39.20 ° F

-20 383

1.5.2 beting Life

3-4 minggu

1 Month

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