Carane nggawe Pomazankove Maslo lan Ryazhenka

Pomazankove Maslo

Ryazhenka

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1 Carane nggawe

1.1 Bantu Size

100

1.2 Úa

butter, Emmental, Bawang Putih, parsley, Ora nguntungke krim, butter Nyebar tanpa roso

susu

1.2.1 fermentasi Agent

Not Applicable

1.3 Iku sampeyan kudu

Bowl, Pan, stirrer

wadhah, stirrer

1.4 wektu Duration

1.4.1 Wektu Preparation

20- 30 menit

1.4.2 Wektu Cooking

480

1.4.3 tuwa wektu

ora Sumadhiya

1.5 Panyimpenan lan Beting Life

1.5.1 Pendingin suhu

39.20 ° F39.20 ° F

-20 383

1.5.2 beting Life

1- 2 minggu

2- 3 minggu

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