Carane nggawe Pomazankove Maslo lan Colby Cheese

Pomazankove Maslo

Colby Cheese

Add ⊕

1 Carane nggawe

1.1 Bantu Size

100

1.2 Úa

butter, Emmental, Bawang Putih, parsley, Ora nguntungke krim, butter Nyebar tanpa roso

coloring Annatto, calcium klorit, keju Salt, susu Full krim, rennet Liquid, budaya wiwitan Mesophilic, Water Unchlorinated

1.2.1 fermentasi Agent

Not Applicable

Lactococcus lactis subsp cremoris

1.3 Iku sampeyan kudu

Bowl, Pan, stirrer

keju Press, cheesecloth, piso, bobot heavy, Blender, Mould, Lebokake plastik, Pencet, stirrer

1.4 wektu Duration

1.4.1 Wektu Preparation

20- 30 menit

10- 12 jam

1.4.2 Wektu Cooking

1.4.3 tuwa wektu

ora Sumadhiya

4 8 minggu

1.5 Panyimpenan lan Beting Life

1.5.1 Pendingin suhu

Carane nggawe F..

⊕

▶

▼

39.20 ° F

Rank: 19 (Overall)▶

39.20 ° F

Rank: 19 (Overall)▶

▲

Carane nggawe Frozen Yogurt?

⊕

▶

98 (Carane nggawe..)

◀ ▶ ADD ⊕

1.5.2 beting Life

1- 2 minggu

3-4 minggu

Compare Produk biasa

Pomazankove Maslo vs Processed Cheese

Pomazankove Maslo vs Matzoon

Pomazankove Maslo vs Urda

Dairy Products List

Buffalo Curd fakta

Curd snack fakta

Dadiah fakta

Lassi fakta

Processed Cheese fa...

Matzoon fakta