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Diet Biasa Kula


Carane nggawe Peanut Butter lan Romano Cheese


Carane nggawe Romano Cheese lan Peanut Butter


Carane nggawe

Bantu Size
100   
100   

Úa
lenga kacang, panggang Kering, Salt, Sugar, emusifiers   
calcium klorit, rennet, thermophilic wiwitan, susu kabèh   

fermentasi Agent
Not Applicable   
Streptococcus thermophilus   

Iku sampeyan kudu
2 Bowls, sauce pan, stirrer   
keju Press, cheesecloth, wadhah, piso, bobot heavy, Mould, Lebokake plastik, Pencet   

wektu Duration
  
  

Wektu Preparation
10 menit   
10- 12 jam   

Wektu Cooking
5   
90   

tuwa wektu
ora ditrapake   
5 months   

Panyimpenan lan Beting Life
  
  

Pendingin suhu
68.00 ° F   
11
39.20 ° F   
19

beting Life
Around 3 months   
2- 4 months   

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Types of Cheese

Types of Cheese


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