Home

Fermented Dairy products + -

Cow milk Dairy products + -

Dairy products for festivals + -

Types of Yogurt + -

Indian Dairy products + -

Diet Biasa Kula


Carane nggawe Margarine lan Brie Cheese


Carane nggawe Brie Cheese lan Margarine


Carane nggawe

Bantu Size
100   
100   

Úa
telusur cethek, stirrer Kayu lan sendok kayu-kayuan   
budaya MM100, rennet, susu Unpasteurized cow kang   

fermentasi Agent
Not Applicable   
Mold Penicillium camemberti, Mold Penicillium candidum   

Iku sampeyan kudu
2 Bowls, sauce pan, stirrer   
keju Press, bobot heavy, piso, Mould karo ladle, Lebokake plastik   

wektu Duration
  
  

Wektu Preparation
15 20 menit   
18 jam lan 3-4 minggu saka tuwa   

Wektu Cooking
20   
25   

tuwa wektu
ora Sumadhiya   
7- 10 days   

Panyimpenan lan Beting Life
  
  

Pendingin suhu
99.00 ° F   
5
40.00 ° F   
18

beting Life
2- 3 minggu   
5- 7 days   

Kabeh >>
<< apa

Compare Produk biasa

Types of Cheese

Types of Cheese


Compare Produk biasa