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Carane nggawe Junket lan Brick Cheese


Carane nggawe Brick Cheese lan Junket


Carane nggawe

Bantu Size
100  
100  

Úa
grated nutmeg, susu pasteurized, gula powdered, rennet  
solusi brine, Budaya buttermilk, rennet Liquid, susu, Salt  

fermentasi Agent
-  
Brevibacterium linens  

Iku sampeyan kudu
Bowl, sajian cethek, stirrer  
keju Press, cheesecloth, draining mat, bobot heavy, piso, Lebokake plastik  

wektu Duration
  
  

Wektu Preparation
10- 15 menit  
2- 3 jam  

Wektu Cooking
90  
25  

tuwa wektu
-  
7- 10 days  

Panyimpenan lan Beting Life
  
  

Pendingin suhu
39.20 ° F  
19
50.00 ° F  
14

beting Life
24 months  
1- 2 minggu  

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Types of Soft Cheese

Types of Soft Cheese


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