1 Carane nggawe
1.1 Bantu Size
1.2 Úa
ora ditrapake
C-100 Budaya, keju Salt, rennet Liquid, susu pasteurized
1.2.1 fermentasi Agent
Not Applicable
Not Applicable
1.3 Iku sampeyan kudu
ora ditrapake
keju Press, cheesecloth, wadhah, piso, bobot heavy, Blender, Lebokake plastik
1.4 wektu Duration
1.4.1 Wektu Preparation
ora ditrapake
3-9 sasi tuwa
1.4.2 Wektu Cooking
1.4.3 tuwa wektu
ora Sumadhiya
ora Sumadhiya
1.5 Panyimpenan lan Beting Life
1.5.1 Pendingin suhu
39.20 ° F46.40 ° F
-20
383
1.5.2 beting Life