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Fermented Dairy products
Cow milk Dairy products
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Types of Yogurt
Indian Dairy products
Foods stored at High temperature
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Clotted cream
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Soft Serve
Carane nggawe Clotted cream lan Soft Serve
Clotted cream
Soft Serve
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Summary
kalori
Nutrition
Wuku
apa
Carane nggawe
Kabeh
1 Carane nggawe
1.1 Bantu Size
100
100
1.2 Úa
susu, krim Plain
Susu garing Powder, krim abot utawa krim dhataran, Salt, Sugar, extract vanilla, susu kabèh
1.2.1 fermentasi Agent
Not Applicable
Not Applicable
1.3 Iku sampeyan kudu
Bowl, ukur tuwung, microwave, Pan, stirrer
ora Sumadhiya
1.4 wektu Duration
1.4.1 Wektu Preparation
1 jam
15 20 menit
1.4.2 Wektu Cooking
5
Unknown
1.4.3 tuwa wektu
ora Sumadhiya
ora Sumadhiya
1.5 Panyimpenan lan Beting Life
1.5.1 Pendingin suhu
Carane nggawe F..
⊕
▶
▼
175.00 ° F
Rank:
3
(Overall)
▶
37.40 ° F
Rank:
20
(Overall)
▶
▲
Carane nggawe Frozen Yogurt?
⊕
▶
98
(Carane nggawe..)
◀
▶
ADD ⊕
1.5.2 beting Life
Nganti 3 days
5- 7 days
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