Úa
keju Salt, budaya wiwitan Mesophilic, susu, bakteri Penicillium Roqueforti
  
Bourbon, Brandy, Cinnamon kelet, Cream, endhog yolk, endhog, susu, nutmeg, Sugar, stirrer Kayu lan sendok kayu-kayuan
  
fermentasi Agent
Mold Penicillium glaucum, Mold Penicillium roqueforti
  
Not Applicable
  
Iku sampeyan kudu
2 Bowls, sauce pan, stirrer
  
Bowl, Blender, stirrer