kalori 1 pat
ora Sumadhiya
Kalori 1 tbsp
ora Sumadhiya
kalori 1 tuwung
ora Sumadhiya
kalori 1 kelet
ora Sumadhiya
% Content lemak
ora Sumadhiya
Vitamin B9 (folic asam, folat | folat)
Vitamin C (asam Ascorbic)
Vitamin E (Alpha- tocopherol)
Vitamin K (Phylloquinone)
Kesehatan keuntungan
panyerepan saka calcium & Vitamin B, efek Antioxidative, kegiatan anti-tumor, Cancer ngalangi, Guwarsa sistem imun, Presensi saka calcium ndadekake untu kuwat lan sehat, menehi energi, Nambani infèksi jamur
Mbantu kanggo gain bobot, Tansah aran lengkap, menehi energi
Wuku Umum liyane
NA
ora Sumadhiya
Perawatan kulit
NA
Menehi kulit permukaané, Shrinks lan tightens pori
Perawatan Rambut
NA
Stimulates wutah rambute, Strengthens werna rambute
Pentinge nutrisi lan migunakake
ulah
NA
Ora Efesus ketemu
Pentinge nutrisi
sumber apik kalori, sumber apik saka Calcium, sumber protein sing apik, Sugih ing vitamin D
Kalori dhuwur, isi lemak sugih
Butter Fat lan Cream Cheese Gejala alergi
ora Sumadhiya
anafilaksis, cramps, diare, hives, rashes Kulit gatel, nggarap AMBEGAN, rame Nasal, gedhe Oral, mutahke, wheezing
apa
Butterfat punika triglyceride (lemak) asalé saka asam lemak kayata myristic, palmitic, lan asam oleic. asam kebak lemak: asam Palmitic: 31% asam Myristic: 12% asam stearic: 11%
Keju krim iku keju unripened seger alus karo isi lemak dhuwur digawe saka kabèh susu.
warna
ora Sumadhiya
putih
Butter Fat lan Cream Cheese roso
ora Sumadhiya
ono krime, Mild, manis
Butter Fat lan Cream Cheese Aroma
ora Sumadhiya
Fresh, Pleasant
Úa
NA
calcium klorit, susu sapi, kosher uyah, rennet Liquid, budaya wiwitan Mesophilic, Pasteurized Cream Heavy
fermentasi Agent
Not Applicable
Mesophilic bacteria
Iku sampeyan kudu
ora Sumadhiya
Bowl, colander, pot gedhe, muslin
Wektu Preparation
ora Sumadhiya
2 minggu
tuwa wektu
ora Sumadhiya
ora Sumadhiya
Panyimpenan lan Beting Life
beting Life
7- 10 days
3-4 minggu