Apa Amasi lan Camembert Cheese

Amasi

Camembert Cheese

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1 apa

1.1 apa

Ing istilah prasaja, Amasi punika fermentasi bakterial susu kang asring legi utawa roso.

keju Camembert punika keju alus French, digawe saka susu unpasteurized cow kang gadhah tektur empuk, hard lan crumbly. keju Umur wis buttery roso sugih.

1.1.1 warna

putih

ora Sumadhiya

1.1.2 roso

ora nguntungke

ora Sumadhiya

1.1.3 Aroma

milky

ora Sumadhiya

1.1.4 vegetarian

Ora

1.2 asal

Afrika

France

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