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 Diet Biasa Kula

Kabeh babagan Whipped cream
Whipped cream


kalori
Kalori ing 1 tuwung
154.00 Kcal 24
kalori
257.00 Kcal 44
Kalori 1 tbsp
8.00 Kcal 6
Kalori ing 1 oz
73.00 Kcal 35
Kalori ing 1 irisan
52.00 Kcal 9
Bantu ukuran
100
protein
3.20 g 71
karbohidrat
12.00 g 31
serat
0.00 g 16
Sugar
8.00 g 55
lemak
22.00 g 55
Content lemak
30 % 27
jenuh Lemak
14.00 g 56
Trans Lemak
0.00 g
asam lemak
0.80 g 33
monounsaturated lemak
6.00 g 42
Nutrition
Bantu Size
100
kolesterol
76.00 mg 20
vitamins
vitamin A
1,470.00 IU 2
Vitamin B1 (thiamin)
0.02 mg 34
Vitamin B2 (riboflavin)
0.11 mg 65
Vitamin B3 (niacin)
0.04 mg 67
Vitamin B6 (Pyridoxine)
-0.03 mg 60
Vitamin B9 (folic asam, folat | folat)
4.00 μg 42
Vitamin B12 (Cobalamin)
0.18 μg 53
Vitamin C (asam Ascorbic)
0.60 mg 30
vitamin D
28.00 IU 17
Vitamin D (D2 + D3)
0.70 μg 10
Vitamin E (Alpha- tocopherol)
1.60 mg 8
Vitamin K (Phylloquinone)
3.20 μg 8
Minerals
calcium
65.00 mg 82
Iron
0.03 mg 60
Magnesium
7.00 mg 48
fosfor
62.00 mg 76
kalium
75.00 mg 72
sodium
38.00 mg 70
seng
0.23 mg 68
liyane
Water
57.71 g 54
kafein
0.00 g
Wuku
Kesehatan keuntungan
-
Wuku Umum liyane
-
Wuku rambute lan Beauty
Perawatan kulit
Nambah padhang kanggo kulit, Menehi kulit permukaané
Perawatan Rambut
-
Pentinge nutrisi lan migunakake
ulah
-
Pentinge nutrisi
-
alergi
Gejala alergi
-
apa
apa
Ngalahake krim krim sing wis ngalahake dening mixer, whisk, utawa garpu nganti cahya lan alus.
warna
-
roso
-
Aroma
-
vegetarian
Ora
asal
Eropah
Carane nggawe
Bantu Size
100
Úa
Setengah tuwung gula, 1 tuwung saka krim heavy
fermentasi Agent
-
Iku sampeyan kudu
Bowl, Blender
wektu Duration
Wektu Preparation
10- 15 menit
Wektu Cooking
-
tuwa wektu
-
Panyimpenan lan Beting Life
Pendingin suhu
40.00 ° F 18
beting Life
3 days
Summary >>
<< Carane nggawe

Types of Dairy Products

Compare Produk biasa

Types of Dairy Products

Compare Produk biasa

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