What is Gruyere Cheese and Romano Cheese?
What is
Dairy Product
Romano is an Italian cheese, predominantly made from cow's milk, sheep's milk or goat milk, and sometimes a mixture of two or all of these.
Color
Bright Yellow
Pale yellow
Gruyere Cheese and Romano Cheese Flavor
Not Available
Mild, Sharp, Tangy
Gruyere Cheese and Romano Cheese Aroma
Not Available
Strong