What is Gruyere Cheese and Caramel?
What is
Dairy Product
Caramel is a liquid made by heating and cooking sugar or syrup until it turns brown that is used as an ingredient for coloring and flavoring food.
Color
Bright Yellow
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Gruyere Cheese and Caramel Flavor
Not Available
Not Available
Gruyere Cheese and Caramel Aroma
Not Available
Not Available
Origin
Switzerland
American