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What is Gjetost Cheese and Limburger Cheese?


What is Limburger Cheese and Gjetost Cheese


What is

What is
Gjeitost is a Norwegian, semi hard, cheese, made from pasteurized cow and goat milk.   
Limburger is a cow milk, semi soft cheese, with a washed rind.   

Color
Golden Orange   
Straw   

Gjetost Cheese and Limburger Cheese Flavor
Burnt Caramel, Sweet   
Grassy, Mild, Mushroomy   

Gjetost Cheese and Limburger Cheese Aroma
Mild   
Sour smell   

Vegetarian
Yes   
No   

Origin
Norway   
Belgium, Germany, Netherlands   

How to make >>
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Comparison of Types of Cheese

Types of Cheese

Types of Cheese


Comparison of Types of Cheese