What is
Gjeitost is a Norwegian, semi hard, cheese, made from pasteurized cow and goat milk.
  
Havarti is a fresh, semi-soft cheese made using pasteurized cultured milk, cream and natural ingredients.
  
Color
Golden Orange
  
Pale yellow
  
Gjetost Cheese and Havarti Cheese Flavor
Burnt Caramel, Sweet
  
Buttery, Creamy
  
Gjetost Cheese and Havarti Cheese Aroma
Mild
  
Fresh
  
Vegetarian
Yes
  
Yes
  
Origin
Norway
  
American