What is
Butter is an edible fatty solid made from cream and milk by the process of churning.
  
Fontina Cheese is an Italian, cow milk cheese that has acquired PDO status European law.
  
Color
Pale yellow
  
Ivory
  
Butter and Fontina Cheese Flavor
Salty
  
Creamy, Smooth, Tart
  
Butter and Fontina Cheese Aroma
Buttery
  
Mild, Sour smell
  
Vegetarian
Yes
  
No
  
Origin
China, India, Japan, Russia
  
Italy