How to make Semifreddo and Yak Butter?
Ingredients
Cream, Powdered sugar, Sugar, Vanilla extract, Yolk
Yak milk
Fermentation Agent
Not Applicable
Not Available
Things you need
Bowl, Cup, Blender, Stirrer
Tall wooden churn, Wooden Paddle
Preparation Time
20- 25 minutes
Not Available
Cooking Time
few hours
20
Aging time
Not Available
24 hours
Refrigeration Temperature
Not Available
Shelf Life
2- 3 weeks
About a year