How to make Kumis and Whole Milk?
Ingredients
Mare's milk, Milk, Whey of sheep, goat or cow milk
Whole milk
Fermentation Agent
Not Applicable
Not Applicable
Things you need
Container
Pan, Spatula
Preparation Time
3 to 5 days
15- 20 minutes
Cooking Time
few hours
20
Aging time
Not Available
Not Available
Refrigeration Temperature
Shelf Life
Unknown
2- 3 weeks