How to make Kumis and Almond Butter?
Ingredients
Mare's milk, Milk, Whey of sheep, goat or cow milk
Almonds
Fermentation Agent
Not Applicable
Not Applicable
Things you need
Container
Bowl, Blender
Preparation Time
3 to 5 days
15- 20 minutes
Cooking Time
few hours
15
Aging time
Not Available
Not Applicable
Refrigeration Temperature
Shelf Life
Unknown
2 years