How to make Ice Cream and Amasi?

Ice Cream

Amasi

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How to make

Serving Size

Ingredients

Fermentation Agent

Things you need

Preparation Time

Cooking Time

Aging time

Refrigeration Temperature

Shelf Life

100

Cereals, Chocolate, Flavour, Fruits, Milk, Milk or Vegetable fat, Nuts, Sugar, Wafers

2 Bowls, Sauce pan, Stirrer

15- 20 minutes

383.00 °F

2- 3 weeks

100

A bit of same from a prior batch, Milk

Lactococcus lactis subsp cremoris, Lactococcus lactis subsp lactis

Container

10- 12 hours

100.00 °F

2- 3 weeks

How is Ice Cream and Amasi made?

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