How to make Filled Milk and Creme Fraiche?
Ingredients
Skim milk, Vegetable Oil
Cultured buttermilk, Pasteurized Heavy Cream
Fermentation Agent
Not Applicable
Not Applicable
Things you need
Unknown
Cheesecloth, Glass jar, Stirrer
Preparation Time
Not Defined
5 minutes
Cooking Time
Unknown
2 days
Aging time
Not Available
Not Applicable
Refrigeration Temperature
Shelf Life
Unknown
3- 5 days