How to make Evaporated Milk and Milk?
Serving Size
100
  
100
  
Ingredients
Pasteurized Milk
  
Raw milk or unpasteurized milk
  
Fermentation Agent
Not Applicable
  
Not Applicable
  
Things you need
Sauce pan
  
Pan, Stirrer
  
Time Duration
  
  
Preparation Time
5- 10 minutes
  
5 minutes
  
Cooking Time
20
  
15
  
Aging time
Not Applicable
  
Not Applicable
  
Storage & Shelf Life
  
  
Refrigeration Temperature
Shelf Life
About a year
  
Up to 3 days