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Carane nggawe Junket lan Provolone Cheese


Carane nggawe Provolone Cheese lan Junket


Carane nggawe

Bantu Size
100   
100   

Úa
grated nutmeg, susu pasteurized, gula powdered, rennet   
keju Salt, banyu kadhemen, susu Cow pasteurized, rennet, thermophilic wiwitan   

fermentasi Agent
Not Applicable   
Not Applicable   

Iku sampeyan kudu
Bowl, sajian cethek, stirrer   
2 Bowls, sauce pan, stirrer   

wektu Duration
  
  

Wektu Preparation
10- 15 menit   
ora Sumadhiya   

Wektu Cooking
90   
Unknown   

tuwa wektu
ora Sumadhiya   
4 months   

Panyimpenan lan Beting Life
  
  

Pendingin suhu
39.20 ° F   
19
39.20 ° F   
19

beting Life
24 months   
2- 3 minggu   

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Types of Soft Cheese

Types of Soft Cheese


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