Home
Diet Biasa Kula
Fermented Dairy products
Cow milk Dairy products
Dairy products for festivals
Types of Yogurt
Indian Dairy products
Foods stored at High temperature
Goat milk products
Dairy products for Lactose intolerants
Carane nggawe Frozen Custard lan Basundi
f
Frozen Custard
Basundi
Carane nggawe Basundi lan Frozen Custard
Summary
kalori
Nutrition
Wuku
apa
Carane nggawe
Kabeh
Carane nggawe
Bantu Size
100
100
Úa
1 tuwung saka krim heavy, 3 endhog, gula 3/4 tuwung, Salt, extract vanilla
cardamom, Charoli, susu, lembaran saffron, Sugar
fermentasi Agent
Not Applicable
Not Applicable
Iku sampeyan kudu
2 Bowls, sauce pan, stirrer
2 Bowls, sauce pan, stirrer
wektu Duration
Wektu Preparation
ora Sumadhiya
10- 15 menit
Wektu Cooking
60
40
tuwa wektu
ora Sumadhiya
ora ditrapake
Panyimpenan lan Beting Life
Pendingin suhu
383.00 ° F
1
39.20 ° F
19
beting Life
2 days
3- 5 days
Kabeh >>
<< apa
Compare Produk biasa
Frozen Custard vs Frozen Yogurt
Frozen Custard vs Shrikhand
Frozen Custard vs Qurut
Types of Yogurt
Strained Yogurt fakta
Ryazhenka fakta
Kumis fakta
Buffalo Curd fakta
Qurut fakta
Frozen Yogurt fakta
Types of Yogurt
Shrikhand
Nutrition
|
Wuku
|
apa
|
Carane ...
Skyr
Nutrition
|
Wuku
|
apa
|
Carane ...
Viili
Nutrition
|
Wuku
|
apa
|
Carane ...
» More Types of Yogurt
Compare Produk biasa
Basundi vs Ryazhenka
Nutrition
|
Wuku
|
apa
|
Carane ...
Basundi vs Buffalo Curd
Nutrition
|
Wuku
|
apa
|
Carane ...
Basundi vs Kumis
Nutrition
|
Wuku
|
apa
|
Carane ...
» More Compare Produk biasa