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How to make Ice Milk and Kumis?
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Ice Milk
Kumis
How to make Kumis and Ice Milk
Summary
Calories
Nutrition
Benefits
What is
How to make
All
How to make
Serving Size
100
200
Ingredients
Eggs, Milk, Sugar, Whipped cream
Mare's milk, Milk, Whey of sheep, goat or cow milk
Fermentation Agent
Not Applicable
Not Applicable
Things you need
2 Bowls, Sauce pan, Stirrer
Container
Time Duration
Preparation Time
15- 20 minutes
3 to 5 days
Cooking Time
Unknown
few hours
Aging time
Not Available
Not Available
Storage & Shelf Life
Refrigeration Temperature
383.00 °F
1
55.00 °F
13
Shelf Life
2- 3 weeks
Unknown
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