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How to make Filled Milk and Evaporated Milk?


How to make Evaporated Milk and Filled Milk


How to make

Serving Size
100   
100   

Ingredients
Skim milk, Vegetable Oil   
Pasteurized Milk   

Fermentation Agent
Not Applicable   
Not Applicable   

Things you need
Unknown   
Sauce pan   

Time Duration
  
  

Preparation Time
Not Defined   
5- 10 minutes   

Cooking Time
Unknown   
20   

Aging time
Not Available   
Not Applicable   

Storage & Shelf Life
  
  

Refrigeration Temperature
383.00 °F   
1
39.20 °F   
19

Shelf Life
Unknown   
About a year   

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Comparison of Low Calorie Dairy Products

Low Calorie Dairy Products

Low Calorie Dairy Products


Comparison of Low Calorie Dairy Products