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Carane nggawe Booza lan Edam Cheese


Carane nggawe Edam Cheese lan Booza


Carane nggawe

Bantu Size
100   
100   

Úa
caster gula, Creme fraiche, Nitrogen Liquid, manik Mastic, susu, banyu Blossom Orange, wêdakakêna Sahlab   
solusi brine, calcium klorit, susu sapi, rennet Liquid, budaya wiwitan Mesophilic   

fermentasi Agent
Not Applicable   
Not Applicable   

Iku sampeyan kudu
Bowl, mortar, ulekan, sauce pan   
keju Press, cheesecloth, piso, bobot heavy, Blender, Lebokake plastik, Pencet, stirrer   

wektu Duration
  
  

Wektu Preparation
30- 40 menit   
10- 12 jam   

Wektu Cooking
20   
90   

tuwa wektu
ora Sumadhiya   
4 minggu - 10 months   

Panyimpenan lan Beting Life
  
  

Pendingin suhu
39.20 ° F   
19
39.20 ° F   
19

beting Life
ora Sumadhiya   
3-4 minggu   

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