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Diet Biasa Kula


Carane nggawe Cuajada lan Creme Fraiche


Carane nggawe Creme Fraiche lan Cuajada


Carane nggawe

Bantu Size
100   
100   

Úa
susu 1/2 liter, Sugar   
buttermilk budhoyo, Pasteurized Cream Heavy   

fermentasi Agent
Not Applicable   
Not Applicable   

Iku sampeyan kudu
wadhah, strainer   
cheesecloth, jar kaca, stirrer   

wektu Duration
  
  

Wektu Preparation
1 jam   
5 menit   

Wektu Cooking
sawetara jam   
2 days   

tuwa wektu
ora Sumadhiya   
ora ditrapake   

Panyimpenan lan Beting Life
  
  

Pendingin suhu
39.20 ° F   
19
39.20 ° F   
19

beting Life
1 Month   
3- 5 days   

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Types of Soft Cheese

Types of Soft Cheese


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