Definition of Smetana and Buttermilk
Do you know What is Smetana and Buttermilk. If you are looking for the definition of Smetana and Buttermilk or want to know what is Smetana and Buttermilk?, then this is where you will fetch your answers. Well, in simple terms Smetana is a thick, yellowish- white and slightly sour tasting cream that contains about 40% of milk fat. While Buttermilk is a liquid made by the process of churning butter out of cream. Both these products are unique in their own ways. Smetana is a Not Available colored dairy product and Buttermilk is Not Available colored. The food gets it color dependent on the ingredients used and the preparation methods employed. Sometimes artificial food colors are added to give the dairy product, a gourmet look. Apart from their color what distinguishes them is their flavor and aroma. Smetana bears Sour flavor with a Milky aroma whereas Buttermilk has Sour flavor and a Sour smell aroma. The color, flavor and the aroma of these products depict their origin. Smetana originated in Russia, whereas origin of Buttermilk is traced back to India.