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Creme Fraiche
Creme Fraiche




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All About Creme Fraiche

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1 Calories
1.1 Calories
All about Semif..
393.00 Kcal
Rank: 17 (Overall)
All about Organic Milk
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1.2 Calories in 1 cup
All about Butter
Not Available
Rank: N/A (Overall)
All about Yak Butter
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1.3 Calories in 1 tbsp
All about Butter
Not Available
Rank: N/A (Overall)
All about Whipped cream
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1.4 Calories in 1 oz
All about Butter
Not Available
Rank: N/A (Overall)
All about Paneer
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1.5 Calories in 1 slice of
All about Mursik
Not Available
Rank: N/A (Overall)
All about Paneer
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1.6 Serving size
100
1.7 Proteins
All about Butter
2.26 g
Rank: 81 (Overall)
All about Evaporated Milk
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1.8 Carbs
All about Dadiah
1.46 g
Rank: 80 (Overall)
All about Cocoa Butter
1.8.1 Fiber
All about Almon..
0.00 g
Rank: 15 (Overall)
All about Milk
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1.8.2 Sugar
All about Caram..
1.80 g
Rank: 21 (Overall)
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1.9 Fats
All about Dadiah
31.00 g
Rank: 80 (Overall)
All about Yakult
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1.9.1 Fat Content
All about Almon..
28 %
Rank: 11 (Overall)
All about Paneer
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1.9.2 Saturated Fat
All about Dadiah
22.10 g
Rank: 80 (Overall)
All about Amasi
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1.9.3 Trans Fat
All about Port ..
Not Available
Rank: N/A (Overall)
All about Milk
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1.9.4 Polyunsaturated Fat
All about Qurut
0.85 g
Rank: 29 (Overall)
All about Paneer
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1.9.5 Monounsaturated Fat
All about Cocoa..
7.66 g
Rank: 33 (Overall)
All about Zincica
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2 Nutrition
2.1 Serving Size
100
2.2 Cholesterol
All about Dadiah
57.00 mg
Rank: 24 (Overall)
All about Cream Cheese
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2.3 Vitamins
2.3.1 Vitamin A
All about Butter
190.00 IU
Rank: 51 (Overall)
All about Peanut Butter
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2.3.2 Vitamin B1 (Thiamin)
All about Caram..
0.02 mg
Rank: 32 (Overall)
All about Paneer
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2.3.3 Vitamin B2 (Riboflavin)
All about Whey ..
0.17 mg
Rank: 48 (Overall)
All about Cocoa Butter
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2.3.4 Vitamin B3 (Niacin)
All about Peanu..
0.16 mg
Rank: 25 (Overall)
All about Cocoa Butter
2.3.5 Vitamin B6 (Pyridoxine)
All about Caram..
0.03 mg
Rank: 48 (Overall)
All about Whipped cream
2.3.6 Vitamin B9 (Folic acid, Folate)
All about Peanu..
23.50 µg
Rank: 14 (Overall)
All about Cocoa Butter
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2.3.7 Vitamin B12 (Cobalamin)
All about Milk ..
0.12 µg
Rank: 53 (Overall)
All about Peanut Butter
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2.3.8 Vitamin C (Ascorbic acid)
All about Straw..
0.50 mg
Rank: 22 (Overall)
All about Milk
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2.3.9 Vitamin D
All about Proce..
0.20 IU
Rank: 38 (Overall)
All about Yogurt
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2.3.10 Vitamin D (D2+D3)
All about Proce..
Not Available
Rank: N/A (Overall)
All about Milk
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2.3.11 Vitamin E (Alpha- Tocopherol)
All about Almon..
0.50 mg
Rank: 17 (Overall)
All about Paneer
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2.3.12 Vitamin K (Phylloquinone)
All about Cashe..
0.00 µg
Rank: 27 (Overall)
All about Yogurt
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2.4 Minerals
2.4.1 Calcium
All about Dadiah
75.00 mg
Rank: 77 (Overall)
All about Cocoa Butter
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2.4.2 Iron
All about Gjeto..
0.08 mg
Rank: 53 (Overall)
All about Paneer
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2.4.3 Magnesium
All about Gjeto..
0.00 mg
Rank: 52 (Overall)
All about Gelato
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2.4.4 Phosphorus
All about Gjeto..
64.00 mg
Rank: 63 (Overall)
All about Gelato
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2.4.5 Potassium
All about Milk ..
101.00 mg
Rank: 60 (Overall)
All about Gelato
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2.4.6 Sodium
All about Doogh
26.70 mg
Rank: 75 (Overall)
All about Cocoa Butter
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2.4.7 Zinc
All about Yak M..
0.24 mg
Rank: 61 (Overall)
All about Gelato
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2.5 Other
2.5.1 Water
All about Camel..
64.20 g
Rank: 36 (Overall)
All about Cocoa Butter
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2.5.2 Caffeine
All about Milk
0.00 g
Rank: N/A (Overall)
All about Milk
3 Benefits
3.1 Health Benefits
Lactose Intolerants, Lowers the risk of CHD, Microbiological safety, Presence of calcium, Presence of calcium makes teeth strong & healthy
3.1.1 Other General Benefits
Low carb food
3.2 Hair and Beauty Benefits
3.2.1 Skin Care
Gives a smoother skin, Natural moisturizer, Protects the skin against dryness
3.2.2 Hair Care
Best remedy for dry and rough hair, Excellent hair conditioner, Helps in better moisture retention, Results in shiny hair
3.3 Nutritional Importance & Uses
3.3.1 Uses
No uses found
3.3.2 Nutritional Importance
Good source of Calcium, Rich in probiotics
3.4 Allergy
3.4.1 Allergy Symptoms
Not Available
4 What is
4.1 What is
Creme Fraiche
4.1.1 Color
White
4.1.2 Flavor
Sour
4.1.3 Aroma
Fresh
4.1.4 Vegetarian
62% High Calorie Dairy Products Dairy Products have it !
4.2 Origin
France
5 How to make
5.1 Serving Size
100
5.2 Ingredients
Cultured buttermilk, Pasteurized Heavy Cream
5.2.1 Fermentation Agent
Not Applicable
5.3 Things you need
Cheesecloth, Glass jar, Stirrer
5.4 Time Duration
5.4.1 Preparation Time
5 minutes
5.4.2 Cooking Time
2 days
5.4.3 Aging time
Not Applicable
5.5 Storage & Shelf Life
5.5.1 Refrigeration Temperature
All about Froze..
39.20 °F
Rank: 19 (Overall)
All about Frozen Yogurt
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5.5.2 Shelf Life
3- 5 days

About Creme Fraiche

There are thousands of references, all over the web about Creme Fraiche, some explaining its nutritional value, some the health benefits of Creme Fraiche, while some elucidating the methods of how to make Creme Fraiche. But how about you get to know all about Creme Fraiche, on just one page! Yes you heard it, here you will get to know all information about Creme Fraiche. To begin with, Creme Fraiche is a Dairy product that belongs to the category High Calorie Dairy Products. It is made using Cultured Buttermilk, Pasteurized Heavy Cream. Moreover here you will get to know how many Creme Fraiche Calories will you gain, and the other nutrients by consuming Creme Fraiche. This Dairy product has a plethora of benefits, which you will get to know here, accompanied by the Nutritional importance and uses of Creme Fraiche. The Creme Fraiche Nutrition, will give you the vitamin and mineral content in Creme Fraiche. And at last you will get to know What is Creme Fraiche, with all the interesting facts about Creme Fraiche.

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